The frosting recipe makes more frosting than is needed for the cake.
Red velvet and white marble cake.
But there is another way that i love red velvet cake that i think you ll enjoy too.
A red velvet marble cake.
Line bottoms of two greased 9 in.
For the red velvet swirl mix.
Red velvet cake takes a place of stature here in the south.
In a greased bundt pan put in some of the white batter and then some of the red velvet swirl batter continue doing so till the pan is 3 4th filled with batter.
I normally only make a 2 layer cake and then make cupcakes with the rest of the batter.
White cake mix oil chocolate cake mix large eggs red velvet cake mix and 5 more red velvet cake yerbabuena en la cocina red food coloring cocoa powder cream flour white vinegar and 11 more.
Chocolate and vanilla are the most common pairing but this cake swirls red velvet and vanilla cake batters together.
In a bowl take 3 cups of the batter add the measured cocoa powder red food coloring and buttermilk.
Because red velvet flavors go really well with cream cheese i created a basic cream cheese glaze.
Red velvet cake is a layered red colored cake with a white icing and a subtle chocolate flavor.
Make a red velvet confection into a tiramisu trifle bake it in a savory cheesecake or whip up red velvet fudge and package it as a holiday gift for friends and family.
Take your red velvet desserts beyond your best red velvet cake recipes this holiday with these delicious dessert ideas for christmas.
A marble cake is a cake that has a light and a dark batter swirled together.
This red velvet marble pound cake has a lovely and simple icing that really takes the flavors over the top.
How to marble cake batter.
I do not marble the mix in the cake pans i pour the red on top of the white in a large bowl and fold them together.
The cake contains such a small amount of cocoa somewhere in the range of 2 to 3 tablespoons per 2 cups flour that it really does not taste like a chocolate cake.
Delicious moist vanilla cake and red velvet cake are swirled and baked to perfection stacked high with vanilla frosting and topped off with the most perfect bloody white chocolate ganache.
Hi guys and happy tuesday.
Traditionally cake batters are swirled together with a knife.
Halloweentreatsweek continues today with this red velvet marble cake with bloody red ganache to be totally honest this mayyyy be my favorite recipe that i made for the week.
It is sure to be a part of plenty of christmas dessert buffets and always seems to be one of the first cakes to disappear.
In a large bowl cream butter and sugar until light and fluffy.
Make sure your cream cheese is completely at room temperature when creating this icing.
